Food Technologist at Ascentech Services Limited

JOB DUTIES

• enerating new product ideas and recipes
• modifying and improving existing recipes
• designing processes and machinery for the production of recipes on a large scale
• liaising with marketing staff
• ensuring that strict hygiene food safety standards are met
• identifying and choosing products from suppliers
• monitoring the use of additives
• testing and examining samples
• writing reports.

REQUIREMENTS

• Excellent written and oral communication skills
• Good teamworking abilities
• Confidence
• The ability to work independently
• Meticulous attention to detail, especially with regard to food hygiene and safety
• 7-10years experience in working on factory floor producing Mayonnaise or Ketch up or Condiments in a reputed company is a MUST.

LOCATION- SAGAM