Experienced Restaurant Manager at Mulitbond Ventures Limited

Summary of Responsibilities

• Oversee the restaurant operations from food planning and preparation, control, inventory management and financial reporting.
• Drive the sales revenue through an effective marketing strategy.
• Ensure adherence to standard hygiene in the various sections of the restaurant.
• Ensure the restaurant meet maximum standards in terms of display of items to encourage customer purchases.
• Maintain inventories and ensure constant availability of materials to avoid stock out.
• Ensure daily reconciliation of all sales lodgments i.e cash and electronics payment to ensure correctness of all transactions.
• Drive all subordinates to provide exceptional customer service at all times etc.

Academic Qualification and Skills

• HND / BSc in Food and Beverages, Food Technology or related field.
• Minimum of 8 years working experience in food and beverages is required.
• Business acumen and ability to forecast sales trends.
• Ability to work with less supervision and multitask
• Attention to details and sociable personality.
• Ability to plan and excite strategic sales process.
• Ability to make a well informed presentation on the activities of the business.
• Computer savvy with proficiency in Microsoft office.