Executive Chef / Cook at Milestone Hotel

Job Summary

• If you are passionate about delivering fresh, flavoursome food and thrive in a fast-paced environment, we would love to hear from you.

Key Responsibilities

• Cater to the needs of all customers, delivering exceptional food and service
• Deliver consistent, high food standards in line with Milestone Boutique Apartments brand values.
• Create fresh, seasonal, and innovative dishes inspired by national and intercontinental cuisines
• Maintain the highest standards of food safety, hygiene, and Health & Safety practices and record keeping
• Manage allergy reporting and ensure accurate signposting for customers
• Oversee budgeting, ordering, and stock control.

Skills and Experience

• A genuine love of food and teamwork
• Positive attitude and strong leadership skills
• Excellent customer service and communication skills
• Ability to perform under pressure in a busy environment
• Proven experience in a high-end hospitality or similar venue
• Local knowledge and experience working in the area
• Passion for exceptional service and attention to detail
• Strong understanding of service styles and current food trends
• Creative and innovative approach to menu development
• Excellent presentation, organisation, and time management skills
• Proactive, reliable, and hands-on approach.

Salary
N100,000 - N150,000 per month. 

Renumeration:

• 5 working days (12-hour shifts) on and 2 days off weekly
• or 2 working (12-hour shifts)days on and 5 days off weekly
• or 4 days(12-hour shifts) on and 4 days off weekly
• Performance bonus
• Dialy Meal.