Chef at TippyToes KidCare

Job Summary

• We are in the process of recruiting dynamic, self-motivated, enthusiastic candidates of any ethnicity for immediate employment.

Detailed Description

• The candidate should be hardworking and passionate about work
• Ability to work and deliver results that go above and beyond expectations.
• Keep accurate and updated on-going records.
• Good organisational and time management skill.

Requirements

• The preferred candidate must have an SSCE / NECO, OND, NCE.
• Proven experience in working as a cook (preferably in a school, hostel or institutional setting)..
• Good knowledge of food preparation, hygiene and kitchen safety.
• Ability to plan nutritious and balanced meals.
• Manage food preparation schedules and ensure timely service.
• Minimise food wastage and control kitchen costs.
• Be enthusiastic and passionate about genuine care for young children.