Chef at Rekopel Resources Ltd

We are a reputable hospitality consulting firm providing a unique hospitality support services for our clients through out the country.Due to an expansion,our client a five star hotel requires a services of a qualified and experience chef with proving record.

• The ideal candidate will be responsible for the menu planning,and overseeing all kitchen operations.
• Keep up to date with industry trends and check the quality of ingredients.
• Keeps a sanitize and orderly environment in the kitchen.
• Monitore stock, place and take stock of ingredients 
• Ensure all goods and other items in the kitchen are stored properly
• Ensure great presentation of dishes before served
• Setting up work station with all needed ingredients and cooking equipment.
• The candidate must be able to prepare both continental and African dishes with good knowledge of pastries.
• The candidate should be able to prepare barbecue point and kill and other related dishes.