Chef at Ginos Ventures Limited

Role Overview

• We are seeking an experienced and professional Private Chef to provide high-quality, healthy, and customized meals in a private household.
• The ideal candidate will be passionate about culinary excellence, flexible to dietary requirements, and able to deliver creative menus that balance taste, health, and presentation.

Key Responsibilities

• Plan and prepare daily meals according to household preferences and dietary requirements (e.g., low oil usage, balanced nutrition).
• Create weekly menus that incorporate variety, freshness, and creativity.
• Shop for fresh, high-quality ingredients and manage kitchen inventory efficiently.
• Maintain cleanliness, hygiene, and organization of the kitchen and food storage areas.
• Ensure all meals are prepared on time and presented to a high standard.
• Accommodate special occasions, family gatherings, and events with tailored menus.
• Follow food safety, health, and hygiene standards at all times.

Requirements

• Proven experience working as a private chef in a household or similar setting.
• Strong knowledge of healthy cooking methods, with ability to prepare low-oil meals and adapt to dietary needs.
• Creativity in menu planning, with a focus on both Nigerian and international cuisines.
• Excellent organizational and time-management skills.
• Trustworthy, discreet, and professional in conduct..