Chef at Cam Dairy Foods Limited

Job Description

• Our Client is looking for a seasoned Chef who is skilled at kitchen administration knowledge and is super creative at preparing savoury healthy meals.
• The Chef's responsibilities include studying recipes, setting up menus and preparing high-quality dishes.
• You should also be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, we’d like to meet you.
• Ultimately, you’ll prepare and deliver a complete menu that delights our guests.

Responsibilities
Other responsibilities include:

• Ensure appealing plate presentation
• Slightly modify recipes to meet customers’ needs and requests (e.g. reduce salt, remove dairy)
• Monitor food stock and place orders
• Check freshness of food and discard out-of-date items
• Experiment with recipes and suggest new ingredients
• Ensure compliance with all health and safety regulations within the kitchen area.

Skills & Requirements

• Interested candidates should possess a BSc Degree qualification
• Minimum of 2 years experience in a similar role
• Proven work experience as a Chef or Cook
• Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers e.t.c)
• Good knowledge of African and Continental dishes
• Good knowledge of culinary, baking and pastry techniques
• Leadership skills
• Ability to remain calm and undertake various tasks
• Excellent time management abilities
• Up-to-date knowledge of cooking techniques and recipes
• Familiarity with sanitation regulations
• Certification from a Culinary school or related certificate would be a plus.

Note: Candidates who are interested in relocating to Ghana will have accommodation and relocations expenses covered for with a convenient repayment plan.