Bookkeeper at FoodCourt

Job Description

• The bookkeeper is responsible for maintaining accurate and up-to-date financial records.
• The bookkeeper accounts payable by recording and tracking all expenses, including invoices from suppliers, utilities, and other service providers.
• He handles accounts receivable by recording sales, generating invoices, and tracking payments from customers.
• Preparing and filing financial documents
• Update and maintain the general ledger
• Reconciliation of entries into the accounting system
• Recording of debits and credits
• Maintain the trial balance, by a reconciliation of general ledgers
• Account reconciliation to assert the accuracy of transactions
• Use knowledge of local laws to comply with reporting requirements
• Monitor any variances from the projected budget.

Job Requirements

• Candidates should possess a Bachelor's Degree qualification with 2 - 4 years work experience.
• Knowledgeable in Excel.