Accountant at Rubels & Angels

JOB DESCRIPTION

• Prepare a variety of pastries, desserts, and baked goods according to à la carte menu orders.
• Measure and mix ingredients accurately, following recipes and quality standards.
• Operate baking equipment such as mixers, ovens, and dough sheeters safely and efficiently.
• Decorate and present pastries attractively to meet customer expectations and brand standards.
• Maintain cleanliness and organization in the pastry preparation area and ensure food safety compliance.
• Monitor stock levels of baking ingredients and assist with ordering or restocking as needed.
• Collaborate with kitchen staff to ensure timely preparation and delivery of pastry items.
• Innovate and contribute to the development of new pastry recipes or seasonal specials.

REQUIREMENTS

• Must reside within the axis of ago palace way, lagos state.