Brewing Specialist at SAB Miller

Reference Number: ABI41
Location: Lagos
Work Level: Junior Management
Type: Permanent

Duties and Responsibilities
Amongst other duties, the Brewing Specialist will:

• Manage Occupational Health, Safety, Risk And Environment
• Provide Technical Expertise by Interrogating production process, control documentation and actual performance to ensure that the process is operating to the written standards.
• Conduct analysis to identify deviations and implement recommendations to correct.
• Implement and audit brewing standards
• Optimise plant availability and process outputs.
• Identify problems or potential problems and facilitate problem solving and decision making
• Optimise team performance by facilitating team dynamics & implementing performance management;
• Support the team leaders in self and team development
• Ensure voyage plant optimisation is entrenched and GEM assessment conducted

Requirements, Qualifications and Experience
The occupant of this position should possess:

• Min - Bachelor of Science in Food Technology or equivalents ( Biochemistry, Microbiology or other applied sciences)
• Minimum of 3 - 4 years’ Experience in brewing process operations
• Diploma in Brewing (IBD) will be an added advantage

Key competencies and attributes:

• Prior Experience in analysing and improving beer production
• Flexible and able to deal with emergency
• Methodical, logical and detail oriented
• Understanding of process control within a brewing/process environment
• Assertive and analytical
• Proven leadership ability
• Good understanding of the principles and techniques of problem solving

Salary
Market Related.