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  • Posted: Mar 13, 2017
    Deadline: Apr 30, 2017
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    Resource Intermediaries Limited (RIL) is a company registered in Nigeria to engage in outsourcing services. We focus on three key areas; Human Resource Management, People Placement and Learning & Development At RIL people management is at the heart of ALL we do; easing business burdens is why we do it. Our Vision To be the first in outsourcing ...
    Read more about this company

     

    Warehouse Supervisor (Cold Chain)

    Education: OND/HND/B.Sc

    Experience: 2 -3 years relevant experience

    Job Responsibilities:

    • Inspect Import shipments of frozen (Cheese/Butter/Vegetable/Shrimps & Cooking Cream) products to assure compliance with purchase order or packing list specifications; identify and report shortages, damaged goods or other discrepancies.
    • Modern frozen warehousing and storekeeping procedures including shipping and receiving materials, proper and orderly storage, optimum space utilization and stock inventory procedures.
    • Execution of Order to all Supermarket & Hypermarket while Supervising, schedule and assign warehouse workers and delivery drivers in making routine supply and special deliveries of frozen by maintaining FEFO to all products, supplies.Dispatch of frozen food items to customers to ensure they get the products they want and need.
    • Coordinate and participate in inventory and storage functions in frozen warehouse; conduct inventories; request supplies for the frozen stock warehouse as necessary and determine proper location of supplies to allow maximum space utilization.
    • Supervise and participate in the preparation in return from customers. Maintain a variety of records and reports pertaining to the operation of the frozen warehouse.
    • Maintain storage areas for surplus materials. Maintain security of food warehouse stock as needed to control loss of inventory.
    • Ensure proper temperatures in containers and chiller rooms are maintained and temperature logs are maintained Daily/Hourly as per temperature Sheet.
    • Maintains safe work environment according to all department procedures, federal and state regulations. Wears protective clothing as required for position. Understands and utilizes safe lifting procedures and proper step stools.
    • Willingness to be open, to learn and take on new responsibilities, Ability to maintain confidentiality, Adhere to all food safety regulations and guidelines.
    • Report product ordering/shipping discrepancies to the Warehouse keeper/Dc Manager.
    • Knowledge of Product category and storage of product is must.

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