Professional Chef at 25th & Staffing

One of our international clients is in URGENT need of a seasoned professional Chef for one of its stations in Nigeria.

Location: MAIDUGURI AREA

Job Type: TEMPORARY (5 MONTHS)

Work Hours: 6 Days a week/ 8 Hours per day.

Menu: Western Food, Copy of Sample Menu and Food Order will be discussed with the qualified candidate

Responsibilities
The individual among other functions that may be assigned must be able to:

• Prepare and serve 3 meals per day consisting of primarily Western (British) cuisine.
• Manage the proper handling and ordering of all ingredients
• Develop and maintain a budget for all kitchen expenditures
• Ensure a high standard in cleanliness and hygiene is kept at all times
• Cook for 15 – 30 staff (average is 15 – 20 staff per day)

Requirements

• The Individual must be able to pass a medical physical test
• Must pass a security clearance background check by the UK military
• Must have experience in cooking Western Cuisine
• Must have experience running a kitchen and managing minimal staff
• Candidate residing in Maiduguri would be preferred

Accommodation may be discussed