Head Chef at Rovedana

Location: Lekki, Lagos

Job Description

• Are you a Head Chef looking for new job opportunities? Our client is looking for an ambitious, passionate and driven Head Chef. You will lead a team of food specialists and ensure that our food maintains the highest quality.
• We hope you are ready to bring in some new and delicious changes to our kitchen and delight our guests!

Duties and Responsibilities

• Design menus that enhance customers’ culinary experience while keeping up high quality.
• Submit cost proposals for menu items.
• Provide feedback regarding the food quality of large bulk purchases.
• Ensure that all food preparation is following regulatory guidelines.
• Design standardized food presentation guidelines for each dish.
• Monitor inventory levels of commonly used items.
• Look for ways to reduce spoilage of infrequently used items.
• Hire, train, and manage staff about proper kitchen sanitization methods.

Requirements

• 5 year(s) experience as a Sous/Partie/Cusine Chef.
• Ability to track expenses and manage a budget.
• Ability to lead and inspire a team.
• Strong passion for the art of food design.
• Culinary certification or equivalent experience.
• Excellent verbal and written communication skills.