Du Pont is looking for a dynamic, driven and customer-centric minded individual to apply for the position of Technical Manager to support our Baking, Milling and Confectionary Customers.
The successful candidate must have good interpersonal and Business Skills with mixed experience in the following industries.
The role will involve seeking Business opportunity, managing customer accounts and services as well as the demonstrating and troubleshooting at Customer facilities.
Extensive traveling willo be required from the successful incumbent.
Industry Related relevant Tertiary Qualification
Preferably a Qualified Baker of Bakery manager
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