Latest Jobs at Danone

The Process Technician (Electrical/Mechanical) is responsible for maintaining and supporting the electrical systems and controls that drive food production processes. This includes troubleshooting, repairing, and optimizing electrical components to ensure safe, efficient, and compliant operations in line with food safety standards

About you

• Technical diploma or certification in Electrical Engineering, Mechatronics, or related field.
• 2–4 years of experience in electrical maintenance within a food manufacturing or industrial setting.
• Knowledge of food-grade electrical systems and sanitary design principles.
• Experience with PLCs, sensors, control systems, and industrial automation.

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The Filling Lead is responsible for overseeing the filling operations, ensuring that products are accurately filled, sealed, and packaged according to specifications. This role involves supervising filling line operators, maintaining equipment performance, and ensuring compliance with quality and safety standards.

About you

• Operator should possess OND in science related discipline
• Technical training is an added advantage.
• Minimum of 2/3 years of machine operation/maintenance experience

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The Process Specialist is responsible for the design, optimization, and maintenance of mixing and processing equipment used in food manufacturing. This role ensures that equipment and processes meet food safety standards, enhance product quality, and support efficient production operations.

About you

• Bachelor’s degree in Mechanical, Food, or Chemical Engineering.
• 5+ years of experience in food manufacturing or process engineering.
• Strong knowledge of mixing technologies and food-grade equipment.
• Familiarity with sanitary design principles and CIP (Clean-in-Place) systems.
• Proficiency in CAD and process simulation tools.
• Experience with PLCs and SCADA systems is an advantage

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The Water Treatment Plant Technician is responsible for operating, monitoring, and maintaining water treatment systems to ensure the supply of clean, safe, and compliant water for manufacturing processes. This role is critical in supporting production, environmental sustainability, and regulatory compliance, especially in food manufacturing where water quality directly impacts product safety.

About you

• Minimum of a National Diploma or Trade Test in Environmental Engineering,
• Chemical Engineering, Water Technology, or related field.
• 2–4 years of experience in water treatment operations, preferably in a manufacturing or food processing environment.
• Knowledge of water treatment processes, chemical handling, and regulatory compliance.
• Familiarity with SCADA systems and automated control panels is an advantage.