Welcome to Millar Cameron- the specialist provider of permanent and contract staffing solutions for the Overseas and UK markets. Adept at meeting both clients’ needs and candidates’ aspirations, our extensive network facilitates placements throughout a broad range of industry sectors.
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We are renowned for our specialist expertise in Remote Sites and regularly procure suitable candidates for some of the most challenging roles, located in some of the most austere environments.
Whether you need an engineer in Afghanistan or a Systems Analyst in Swindon, you’ll find we apply the same high standards and approach every placement with professionalism and integrity.
Location: Port Harcourt, Rivers Job Description As the Technical Manager you will be responsible for overlooking all the technical functions within the region ,this includes:
Vessel Management, th
Location: Port Harcourt, Rivers Job Description As the Technical Manager you will be responsible for overlooking all the technical functions within the region ,this includes:
Vessel Management, th
Job Description
The Technical Sales Manager will be based out of Nigeria and is responsible for the Animal Nutrition Sector across the West African Market
The individual will be responsible for ac
Job Description
The successful Country Manager will be responsible for the commercial department within the company.
This position will be the first in the commercial department and will be respon
Employment Type: Full-time Job Functions: Accounting/Auditing Finance Job description
Candidates are required within their bakery operations in Nigeria.
The successful CFO will be responsible fo
Job description
Finance Manager – FMCG Manufacturing
An exciting opportunity has arisen for an experienced Finance Manager with a strong FMCG manufacturing background.
As the Finance Manage
The Agronomist will:
Use modern research techniques to maximise quality and production
Develop continuous agronomic development programmes
Oversee planting, growing, fertilisation & har
As Unit Manager You Will:
Be responsible for all Staff at the Unit
Maintain and continuously improve the efficiency and profitability of the Unit Operation in Catering and Facility maintenance ser
