Janchine Nigeria Limited was incorporated in March 2007 as a Support Services and other Logistics firm. Being Human Capital Managers, we strive to add value to our clients business by providing unequalled, unique and excellent services to various sectors such as Banks, Insurance Companies, Manufactu... read morering, and other corporate organizations, by leveraging on our experienced human capital base.
Our core values include Professionalism, Transparent Integrity, Ethics, Respect for Individual, Effective and Open Communication, Team Spirit Etc, as well as developing the Best Practices to enhance our clients’ service delivery and customer satisfaction, all these are seen in every of our service delivery. Janchine has positioned its self strategically to be the best in Outsourcing Management/Support Services.
The strength of our company lies in our ability to understand what the client wants, and to organize men and resources to consistently meet those needs on a timely basis. We have the capacity to organize, recruit and deploy from very few staff to hundreds of personnel all over the country within a short period of time. We are able to work closely with our clients with resourcefulness, flexibility and responsiveness to meet their needs.
Our management team is made up of seasoned Human Resource practitioners, who have "Come of Age” in the industry. This team also has a strong affiliation with the Human Capital Providers Association of Nigeria, the umbrella body charged with the responsibility of the conduct and ethical practice of member organizations.
We operate five regional offices for now; our western regional office is being operated from the head quarters in Lagos. The cities where our regional offices are situated include;
Lagos
Abuja
Warri
Enugu
Portharcourt
Job Summary
Our hair salon is cutting-edge, fun and highly artistic. Our client roster is growing at such a rapid pace that we just can’t keep up with the demand. That’s where you fit in
Job Description:
As the person responsible for all kitchen produce, to co-ordinate the distribution of tasks amongst his or her teams ensuring that the work progresses as it should within the time
Responsibilities:
Prepares bread, rolls, muffins, and biscuits according to recipe: Checks production schedule to determine variety and quantity of goods to bake.
Measures ingredients, using measu
Essential Information
An experienced hotel manager to oversee day-to-day operations. Duties include supervising the work staff and interacting with customers to ensure satisfaction. Prospec
Responsibilities:
Controlling the payroll
Producing an accurate set of month-end accounts, with comparisons to forecasts and previous periods
Preparing profit and loss accounts and the balance sh
Job Description
Operate and maintain transportation vehicles with a focus on safety of goods and products
Fuel the vehicles, ensuring that periodic scheduled vehicle maintenance is completed and r
Job Description
Prepares bread, rolls, muffins, and biscuits according to recipe: Checks production schedule to determine variety and quantity of goods to bake.
Measures ingredients, using measuri
Essential Information
An experienced hotel operations manager to oversee day-to-day operations.
Duties include supervising the work staff and interacting with customers to ensure satisfaction.
Pr
Job Description
Supermarket Cashiers ring up the groceries and other goods a customer is purchasing.
Cashiers are expected to work weekend or holiday hours based on the needs of their store.
Ther
Job Description
One of the main duties is greeting and serving customers from the moment they enter the shop.
Expected to advise customers and answer any queries they may have, from stock availabi
Summary
Provides customer service, product knowledge and sales support for fellow team members and customers that are consistent with the company’s standards and expectations. Strives to achi
Job Description
As the person responsible for all kitchen produce, to co-ordinate the distribution of tasks amongst his or her teams ensuring that the work progresses as it should within the time a
Job Description
Greets guests and presents them with the menu.
Informs guests about the special items for the day and menu changes if any.
Suggest food and beverages to the guest and also try to
