Waitress at Soupah Kitchen & Co.

Responsibilities

• Welcoming and seating guests, taking guest orders and communicating them effectively to the kitchen.
• Speak with others using clear and professional language using appropriate etiquette.
• Always respond to guest requests in a timely, friendly and efficient manner.
• Should be fully aware of the menu along with their prices.
• Ensure knowledge of menu and restaurant promotions and any special offers.

Requirements

• Candidates should possess OND or similar qualifications
• Knowledge of computers, POS - Point of sales system.
• At least six months proven restaurant serving or waitering experience.
• Must have excellent communication skills.
• Flexibility to work longer hours as per business demand.
• Be courteous, professional and provide efficient service
• Presentable, and smart
• Must be very hardworking and honest with keen attention to cleanliness, safety, patience and customer-oriented approach.
• Proximity to Mokola is key