Waiter at JV Management Consulting

Job Summary

• The Waiter will be responsible for providing excellent dining service to guests by taking orders, serving meals and beverages, and ensuring a pleasant dining experience.

Key Responsibilities

• Welcome guests and present menus.
• Take food and beverage orders accurately.
• Serve meals and drinks promptly and professionally.
• Ensure tables are clean and properly set.
• Respond to guest requests and resolve minor concerns.
• Process bills and payments where applicable.
• Maintain cleanliness and hygiene in the dining area.

Requirements

• Minimum of SSCE, OND, HND.
• At least 1 year of experience in a similar role is an advantage.
• Excellent customer service and communication skills.
• Professional appearance and positive attitude.
• Ability to work flexible shifts, weekends, and public holidays.
• Candidates residing around Lekki, Ajah, or nearby locations are preferred.