Jobs Career Advice Signup
X

Send this job to a friend

X

Did you notice an error or suspect this job is scam? Tell us.

  • Posted: May 22, 2024
    Deadline: May 31, 2024
    • @gmail.com
    • @yahoo.com
    • @outlook.com
  • Never pay for any CBT, test or assessment as part of any recruitment process. When in doubt, contact us

    design union (The group) is registered as a holding company in the British Virgin Islands and in the United Kingdom where its carries out development, planning and construction activities. The subsidiaries of design union offshore continue to carry out landmark projects in Africa with emphasis in Nigeria. We are involved in various sectors including infrast...
    Read more about this company

     

    Restaurant Manager

    A 5 - star hospitality brand on Victoria Island requires the services a Restaurant Manager to handle it’s fine dining restaurant:

    JOB SUMMARY

    • Coordinating daily restaurant management operations.
    • Delivering superior food and beverage service and maximizing customer satisfaction.
    • Responding efficiently and accurately to restaurant customer complaints.
    • Coordinate daily Front of the House and Back of the House restaurant operations.
    • Deliver superior service and maximize customer satisfaction.
    • Regularly review product quality and research new vendors.
    • Organize and supervise shifts.
    • Appraise staff performance and provide feedback to improve productivity.
    • Estimate future needs for goods, kitchen utensils and cleaning products.
    • Ensure compliance with sanitation and safety regulations.
    • Manage restaurant’s good image and suggest ways to improve it.
    • Control operational costs and identify measures to cut waste.
    • Create detailed reports on weekly, monthly and annual revenues and expenses.
    • Promote the brand in the local community through word-of-mouth and restaurant events.
    • Recommend ways to reach a broader audience (e.g. discounts and social media ads).
    • Train new and current employees on proper customer service practices.
    • Implement policies and protocols that will maintain future restaurant operations

    REQUISITE QUALIFICATIONS / EXPERIENCE

    • BSc degree in Business Administration; hospitality management or culinary schooling is a plus
    • Minimum of 5 years’ experience in similar position

    REQUIRED SKILLS / ATTRIBUTES

    • Proven customer service experience as a manager
    • Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes to inform customers and wait staff.
    • Proactive and keen eye for details
    • Familiarity with restaurant management software, like hotelplus.
    • Strong leadership, motivational and people skills
    • Acute financial management skills
    • Proficiency in the use of Enterprise wide software such as Hotelplus
    • Good knowledge of MS Office/Excel and Power point

    Method of Application

    Interested and qualified candidates should forward their CV to: hr@designunion.biz using the position as subject of email.

    Build your CV for free. Download in different templates.

  • Apply Now
  • Send your application

    View All Vacancies at Design Union Back To Home

Subscribe to Job Alert

 

Join our happy subscribers

 
 
Send your application through

GmailGmail YahoomailYahoomail