Quality Control Officer at Emerald Food & Beverages Company Ltd

Key Responsibilities:

• Ensure all processes and products comply with quality standards and regulatory requirements.
• Perform microbial and chemical analysis on water samples.
• Prepare detailed reports and provide actionable recommendations to meet required standards.

Requirements:

• HND or B.Sc. in Microbiology, Biochemistry, or a closely related field.
• Proven hands-on experience in laboratory analysis (preferably in the manufacturing industry, e.g., water, beverages, or food production).
• Strong analytical, problem-solving, and technical reporting skills.
• Solid knowledge of quality standards, testing procedures, and good laboratory practices.