Procurement Analyst at The Place

Location: Lekki Phase I, Lagos

Objective

• To conduct research on our products and processes giving priority to identified problematic products proffering solutions or suggestions on products, sources and best procurement practices as well as handle other assigned procurement issues.
• Problematic products and their current sources.

Frozen Foods (Imports)
Our top priorities are:

• Croaker
• Titus
• Shrimps
• Turkey wings
• Gizzard
• Calamari
• Sausages
• Basmati rice
• Can items.

Work Scope
Research:

• Carry out research on company products giving priority to  frozen food imports .
• Identify and work with institutes in areas of research, preservation, ways to improve on products and any other issues that may arise with our products.
• Help to identify right supply sources/manufacturer for all products and additional ones for both local and foreign purchases.
• Analyze data to identify problematic areas and proffer solution to key procurement issues involving products mentioned above and more.
• Evaluate market trends regarding our products and advise on ways to reduce purchase cost and get good quality products at
• Work with relevant units to develop requirements and standard for our products and procurement unit.

Procurement:

• Handle assigned requisitions from outlets particularly  for the items mentioned above.

Weekly / Monthly Report:

• To send detailed weekly slash monthly report to line manager.

Qualifications

• A good first degree in any relevant discipline
• Minimum of 2 Years experience in a professional service / research institute
• Relevant research and process review in the hospitality industry will be an added advantage.
• Can do attitude with strong problem solving and leadership skills.