Pastry Chef / Assistant at Chilis by Ebevande

Job Description

• Preparing a wide variety of pastries such as pies, sausage, doughnuts, cookies and other goods.
• Decorating pastries using different icing topping.
• Creating recipes and experimenting with flavors and ingredients.
• Preparing and plating dessert with exacting standards, meeting presentation and quality expectations.
• Ordering ingredients and managing inventory and supplies.
• Coordinating baking schedules and ensuring timely delivery of products
• Maintaining hygiene and safety standards in the kitchen and bakery.

Requirements

• Candidates should have 3-5 years of experience
• Candidate must possess HND/OND/ND/SSCE.
• Must live within Bodija and Ringroad axis.