Laboratory Technician - Packaging at International Breweries

The key purpose of this role is to carry out sampling, sample preparation and analysis of raw materials, in-process samples of brewing product from Brew house, Yeast, Fermentation and Bright Beer​.

Key outputs and responsibilities:​

• Sampling is carried out as per manualized methods​
• Relevant apparatus, equipment and reagents are prepared as per manualized method​
• Analysis is performed using fundamental laboratory techniques and practices​
• Accurate results generated, recorded and reported on time​
• Carry out lab equipment maintained and calibration as per manualized methods​
• Comply to company safety policy and procedure (Hazardous substance, PPE, MSDS, Safety incidents, lab safety rules)​
• Adhere to 5S and Housekeeping schedules​
• Conduct required and requested quality audits, completing the appropriate documentation and communicating the results​
• Coach, check, mentor and assist shift based production teams on problem solving and correct use of problem solving techniques​
• Take part in regional and divisional process optimisation initiatives as require​

Profile:​

• Education: Minimum – National Diploma in Microbiology, Biochemistry or other related Courses​
• Minimum of 2 years working experience in FMCG industry​
• Knowledge of VPO quality​
• Must be hardworking, Honest and self-motivated​
• Must be dynamic & a good team Player​
• Excellent commitment to Occupational Safety & health, Environmental implications of the job​
• Understanding of process control within a brewing/process environment​
• Assertive and analytical​
• Knowledge in computer Excel, Power point​
• Proactive​
• Proven leadership ability​
• Good understanding of the principles and practices of Manufacturing Excellence