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  • Posted: Jan 18, 2021
    Deadline: Jan 30, 2021
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    We are a diversified consumer goods company with interests in retail, fast food restaurants, entertainment and manufacturing. From our humble beginning as a small fresh foods stall in Bodija, Ibadan, Oyo State, we have grown to become a leading brand in South-West Nigeria. For over three decades, we have built a strong reputation as an industry leader in ...
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    Grill Cook

    Principal Duty

    • Slicing, cutting, shredding, tenderizing, and skewering meat and vegetables.
    • Braising and grilling meat and vegetables.
    • Checking that ingredients remain fresh and safe for consumption.
    • Preventing cross-contamination.
    • Preparing meals in accordance with customers' preferences, if applicable.
    • Tracking the components of each meal to ensure that the final dish is completed in a timely manner.
    • Ensuring that your workstation remains clean and orderly at all times.
    • Informing the Manager when equipment is due for maintenance, repair, or replacement.
    • Tracking inventory to ensure that you always have adequate supplies.

    Qualifications/Requirements

    • Higher school diploma or equivalent {HND}
    • Prior experience as a Cook, preferably with a focus on grilling.
    • Capacity to stand for long hours.
    • Thorough knowledge of food safety guidelines.
    • Excellent organizational, time management, and multitasking skills.
    • Commitment to the production of high-quality outputs and excellent customer service.
    • Ability to work shifts, over weekends, and on holidays, as required

    Method of Application

    This job has expired. Application is no longer allowed

  • Send your application

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