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  • Posted: Dec 27, 2023
    Deadline: Jan 15, 2024
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    Food Production Supervisor

    Responsibilities

    • Accomplish production targets through subordinates by communicating job expectations; planning, monitoring, and appraising job results; coaching, counseling, and disciplining employees; initiating, coordinating, and enforcing systems, policies, and procedures.
    • Maintain production work flow by:
      • Monitoring alignment to approved policies and procedures;
      • Determining inputs required to achieve targets;
      • Identifying and monitoring critical control points
      • Identifying, communicating and implementing process improvement
      • Identifying and communicating opportunity cost reductions to Management
      • Developing and reporting on policies, procedures and systems on a needs basis
      • Working cooperatively with other departments to achieve organisational objectives
    • Oversee the cost effectiveness and planning of the entire production process.
    • Budget, schedule work and coordinate the activities of the various production units.
    • Form and manage the production team.
    • Organise production meetings.

    Requirement

    • HND or B.Sc in Food Science & Technology

    Method of Application

    Interested and qualified candidates should send their CV to: bphotjobs@gmail.com using the Job Title as the subject of the mail.

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