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  • Posted: Oct 8, 2020
    Deadline: Oct 16, 2020
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    To lead the future of food processing and distribution in Africa by leveraging the opportunities on the agriculture value chain using revolutionary mastery of research, product design, marketing, quality assurance and unparalleled customer service excellence. Bready is a high quality driven industrial bakery wholesale and retail establishment owned and ma...
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    Experienced Master / Head Baker

    Location: Yaba, Lagos

    Job Description

    • Our Ideal Master/Head Baker is an experience Leader whcan bake without supervision and will lead and supervise the entire production process of all our Bread Products from Start tFinish.
    • The Master/Head Baker will execute and improve recipes, perform quality checks on ingredients and finished products and enhance food presentation.
    • You will alssupervise a Team of Assistant Bakers and perform other duties tensure that customers' needs are satisfied and the bakery is well-stocked and operating smoothly.
    • Candidate will be efficient and friendly with a focus on food quality and customer satisfaction. You should be organized, decisive, attentive, and possess a strong understanding of baking techniques.
    • Supervising the display finished products.
    • Testing ingredients and finished goods tensure that each item meets food safety and quality controls.
    • Keeping records relating tinventory and daily production information.
    • Supervising the Cleaning and restocking of Inventory and ensuring that all equipment are sanitized and prepared for the next shift.

    Requirements

    • High School Diploma or equivalent.
    • 5 years or more experience in a Baking role.
    • Strong communication, time and resource management, and planning skills.
    • Attention tdetail, especially when performing quality inspections on ingredients and products.
    • Basic math and computer skills.
    • Willingness twork independently or with other team members tsolve problems, plan schedules, fulfill orders, and create amazing baked goods.
    • Flexibility twork around customer demands, including early morning, night, weekend and holiday availability.
    • Ability twork in hot, hectic environment, stand, walk, bend, use hands and appliances, and lift heavy items for extended periods.

    Method of Application

    Interested and qualified candidates should send their CV and Cover Letter to: admin@fordeofoods.com using the Job Title as the subject of the email.

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