Cook at Lily Hospitals Limited

Job Summary

• We are seeking a skilled and reliable Cook to prepare meals according to set standards, ensuring quality, hygiene, and timely service.

Key Responsibilities

• Prepare and cook meals as assigned
• Ensure proper food handling and kitchen hygiene
• Maintain cleanliness of the kitchen and cooking equipment
• Follow portion control and food safety guidelines
• Assist with stock management when required.

Requirements

• Previous experience as a cook
• Knowledge of basic food hygiene and safety practices
• Ability to work under minimal supervision
• Good time management skills.

Benefits

• Competitive salary.