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  • Posted: Aug 25, 2025
    Deadline: Not specified
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  • Aggregon Foods is a fast food services company dedicated to providing quality and affordable meals to the general public,offering a variety of both continental and local dishes, prepared by professional chefs under hygienic conditions.
    Read more about this company

     

    Chef Instructor

    Requirements

    • Culinary degree or formal training in Culinary Arts (preferred).
    • Minimum of 5 years’ professional experience in diverse food industry sectors.
    • Expertise in Culinary Arts with a focus on Continental Cuisine.
    • Strong background in menu planning, kitchen operations, and food costing.
    • Proven ability to train, mentor, and inspire kitchen staff.
    • Excellent communication, leadership, and organizational skills.

    Check how your CV aligns with this job

    Method of Application

    Send CV to: hannah.onamade@aggregonfoodsng.com using "Job Title" as the subject of the email.

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