Baker at Precious Palm Royal Hotel

Baker responsibilities and duties

• Mixing, preparing and baking bread and pastries.
• Crafting and creating new and exciting baked goods.
• Ensuring all baked goods are completed on time for opening.
• Ensure production processes run reliably and efficiently.
• Planning and organizing production schedules timely.
• Deliver finished products to the shelves for Manager and Coordinating Manager’s count
• Assess production project and resource requirements for accomplishments.
• Oversee production process uninterrupted.
• Any other assignment as may be given from time to time.