Baker at HansandRene

Requirements

• Baking of products in line with customer and store orders
• Packaging of orders (that do not require decoration) ready collection/delivery to store
• Baking customary shelf products and making available for icing/decorating
• Checking materials for baking are available and providing feedback to Head baker to ensure delivery
• Cleaning of baking area and materials
• Adjust oven temperatures to ensure proper baking
• Assess the quality of raw materials before baking.
• Manage needed supplies and inventory levels
• Taking customers information and ensuring that deliveries are fulfilled accurately and on time.
• Cleaning and restocking workstations and ensuring that all equipment is sanitized and prepared for the next shift.