Accountant at Elvaridah

Role Overview

• We are seeking a detail-oriented and proactive Accountant with a strong understanding of hospitality operations and project coordination.
• The ideal candidate will not only manage the financial and accounting functions but also support operational efficiency and project execution across departments.
• This role bridges finance with operations — ensuring accurate reporting, cost optimization, and seamless delivery of business initiatives.

Key Responsibilities
Accounting & Financial Management:

• Maintain accurate financial records and general ledger entries.
• Prepare monthly, quarterly, and annual financial statements and management reports.
• Manage payables, receivables, and reconciliations of bank statements and vendor accounts.
• Track expenses, revenues, and cash flow to ensure alignment with budgets.
• Support audit processes and ensure compliance with tax and regulatory requirements.
• Prepare and analyze cost and profitability reports for various hospitality units (rooms, F&B, events, etc.).

Budgeting & Cost Control:

• Develop and monitor departmental budgets in collaboration with unit heads.
• Identify cost-saving opportunities without compromising service quality.
• Track project and event-related expenditures to ensure budget compliance.

Operations & Project Support:

• Collaborate with operations and project teams to ensure smooth execution of hospitality events, renovations, or new service rollouts.
• Monitor inventory, procurement, and vendor performance for efficiency and cost-effectiveness.
• Support planning and implementation of operational improvement initiatives.
• Assist in setting up financial controls and processes for new business units or projects.

Reporting & Analysis:

• Provide timely financial insights to support management decision-making.
• Prepare operational and project performance dashboards.
• Conduct variance analysis and highlight key financial and operational trends.

Qualifications & Experience

• Bachelor’s degree in Accounting, Finance, or a related field (Professional certification such as ICAN/ACCA is an advantage).
• 3 - 6 years of experience in accounting or finance, ideally within the hospitality or service industry.
• Exposure to operations management or project coordination is highly desirable.
• Strong proficiency in accounting software (e.g., QuickBooks, Sage, or Zoho Books) and Microsoft Excel.
• Excellent analytical, organizational, and communication skills.
• Ability to multitask, meet deadlines, and collaborate effectively across teams.