Cashier at Awoof Berekete

Responsibilities:

• Take customers’ orders
• Collect money from customers and provide correct balance.
• Process credit card and debit card transactions.
• Keep track of a cash drawer and ensure it is balanced at the end of the shift.
• Serve as a liaison between the customer, the managerial staff and the kitchen staff
• Handle guest complaints and notify manager on duty immediately
• Maintain awareness of menu and special items.
• Clean cash register/POS machine.
• Clean all service utensils and equipment periodically.

Qualifications, Knowledge & Experience

• Minimum of Secondary School Certificate
• Should be comfortable with numbers and have the ability to work under pressure.
• Good communication skills
• Must be pleasant, conscientious & professional
• Ability to handle multiple tasks
• 2 years relevant experience
• Work experience in a restaurant or hotel setting is an advantage