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  • Posted: Jun 14, 2014
    Deadline: Jun 30, 2014
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  • KFC Corporation, based in Louisville, Kentucky, is one of the few brands in America that can boast a rich, decades-long history of success and innovation. It all started with one cook who created a soon-to-be world-famous recipe more than 70 years ago, a list of secret herbs and spices scratched out on the back of the door to his kitchen. That cook was Colon...
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    Restaurant General Manager

    Job Description
        Total Operational and financial responsibility for an individual restaurant.
        Provide overall leadership, recognize and motivate member of the team, coach and train the team for operational excellence.
        Directly perform hands-on work on an ongoing basis to train employees, respond to customer service needs or otherwise role model appropriate behaviors in the restaurant.
        Manage the restaurant within the policy & guidelines of the company to ensure customers satisfaction and profit maximization.

    Requirements
        HND / Degree qualification required.

    Method of Application

    Interested and qualified candidates should send their CV to: gift.ugbeyide@kfc-dinl.com

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