Job Recruitment at Rossland Screening Solutions

Duties

• Monitor product standard
• Ensure safe operation of the rice mill
• Plan budget for the rice mill operation
• Manage stock control & reconciliation
• Coordinate and control rice milling processes
• Draw up production and maintenance schedules
• Ensure compliance with health & safety standards
• Ensure timely, quality and cost-effective production
• Ensure optimal use of machines for quality rice production
• Supervise and coordinate activities of workers engaged in milling rice
• Identify training needs and develops training plans for the rice milling team
• Control all aspects for rice transfer, handling, milling, bulk storage and packing
• Review instructions covering grade and amount of rice to be milled, and plan operations accordingly.
• Observe milling process, examine rice, and issue instructions for adjustment of machinery to maintain quality and quantity of product
• Issue instructions for adjusting shelling-stones, rice hullers, rice-cleaning machine, rice grader, rice polishing equipment, reel, scalping machine and other milling machinery.
• Supervise coordinate activities of workers engaged in operating machines to grind, crush, mix, and blend materials to make batches of clay for pressing into clay products.

Requirements

• Masters degree in Engineering, or Food Science.
• Minimum often (10) years experience in rice milling and other milling operations,
• Must be experienced with the use of husk fire boiler, dryers and parboiling tanks.
• Must be conversant with the whole process of rice milling operations, ranging from parboiling. steaming, polishing, grading, sorting, etc.
• Experienced with operating silos.
• In-depth knowledge of milling and packaging equipment and systems including, maintenance activities.
• Proven ability to develop, implement and sustain new processes and procedures.

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Requirements

• Education: Bachelor’s degree in Agronomy, Agriculture, or related field.
• Experience: Minimum of 3 years work experience

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Requirements

• Experience: Minimum of 3 years experience of working with a factory that processes shea butter.
• Nationality: Open to All nationalities

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Requirements

• Education: Bachelor’s degree in Agronomy, Agriculture, or related field.
• Experience: Minimum of 3 years work experience