Operational management: organising stock and equipment, ordering supplies and overseeing building maintenance, cleanliness and security;
Financial management: planning and working
28 April, 2015
About Tetrazzini Food Plc
Tetrazzini Food Plc was incorporated as a fast food and African Restaurant in December 1999, a company borne out of passion for excellence. It all began at Ajao Estate in Isolo Lagos, since then it has grown tremendously to 16 outlets in 10 years with prospects of establishing 23 new outlets before the end of the year, 2012.
As experts in Food and catering services, our restaurants scattered across Nigeria are involved in every stage upon providing quality food products in a clean and decent environment from customer service etiquette at the car park to the shop front, we offer continual, functional and efficient service. Our extensive skills encompass all aspects of implementation and operation, including outdoor catering services, home and office delivery and services to corporate organization either as an internal canteen operators or for special event programmes. We also develop functional specifications for customer’s approval. Typically, we are on-site at the customer’s locations handling customer contact, providing functional and technical training where necessary.
Unlike other catering firms, at TETRAZZINI FOOD PLC, we possess operations experience in a distribution centre with a central production pattern are well versed in all aspects of multiple location management, from budgeting to productivity, to establishing and maintaining customer relations. We pride ourselves on our proven track record for effectively administering multiple implementations.