Key Responsibilities
Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing p
Responsibilities
Prepare Financial Statement for Management decision.
Day-to-day management of the Financial and Management Accounting processes.
Implement approved accounting processes. systems
Job Description
The person for this role is responsible for the physical security of employees, merchandise and customers.
Requirements
Candidate may be a Male or Female.
Must have experienc
Requirements
Candidate must possess supermarket administrative and facilities management experience with a minimum of 2-3years experience in a similar position.
Must possess a minimum of OND. Cand
Requirements
Candidate must possess relevant supermarket experience with a minimum of 2-3years experience in a similar position.
SSCE/OND.
Candidate that do not meet this criteria need not apply.
Job Description Job Purpose:
To provide a wide variety dairy and frozen products to the satisfaction of customers; and with aim of giving an unparalleled product experience.
To help drive the busi
Responsibilities
The Recruitment Officer will be responsible for analyzing the requirements of a job, attracting employees to that job, screening and selecting applicants, hiring, and integrating t
Job Description Job Purpose:
Champions Company and Department’s customer service and ensures that all customers receive fast, friendly, accurate checkout service by passionately implementing
Job Purpose
To help design, install and manage a timely and cost effective preventive management system/process/policy, while ensuring quality and professional in line with international standard b
Responsibilities
The Cashier/Head Cashier has the primary responsibility of handling customer purchasing and payments while facilitating a good interaction/relationship with the customer.
He is en
Responsibilities
The Cashier/Head Cashier has the primary responsibility of handling customer purchasing and payments while facilitating a good interaction/relationship with the customer.
He is e
Job Description
The job description of a head chef requires candidates who can delegate tasks effectively, as well as solve problems and address issues efficiently in a fast paced, high stress envi
Job Description
The job of a Baker involves making breads, pastries, cakes and other types of baked goods.
Essentail Duties
Provide training to staff in baking activities
Meet the requiremen
Job Description
Ensuring customers are greeted and provide excellent customer service;
Cascading required strategic management information to lowest team-member;
Maintaining awareness of current
Qualifications
B.Sc only in Accounting
1st class to 2nd Class Upper division
5-6 years experience in Manufacturing industry
Personable with good interpersonal skills
