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  • Posted: Mar 7, 2024
    Deadline: Mar 31, 2024
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  • If anything truly defines Residency Hotels & Resorts, it is the value we attach to lasting memories. Building upon a century of experience as hoteliers has endowed us with a rich tradition of hospitality. Within a Residency experience, every guest is offered a warm welcome and is made to feel special, valued and appreciated
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    Waiter / Waitress

    Job Summary

    • As a hotel waitress/waiter, you will be responsible for ensuring that guests have a pleasant dining experience during their stay. You will take orders, serve food and beverages, and attend to guest needs in a courteous and efficient manner.

    Job Descriptions

    • Greeting guests upon arrival and leading them to their tables.
    • Presenting menus to guests and explaining menu items, specials, and Drinks.
    • Taking food and beverage orders accurately and promptly.
    • Entering orders into the system and sending it to the kitchen staff and ensuring that all special requests or dietary restrictions are followed accurately.
    • Serving food and beverages to guests in a timely and efficient manner.
    • Checking back with guests and giving eye contact to ensure satisfaction with their meals and addressing any concerns or complaints promptly.
    • Clearing tables and resetting them for the next service.
    • Handling guest payments, processing transactions accurately, and returning change promptly.
    • Maintaining cleanliness and hygiene standards in the dining area and adhering to all food safety regulations.
    • Collaborating with colleagues to provide excellent customer service and ensure smooth operations.
    • Assisting with opening and closing shifts, including setup, cleaning, and restocking.

    Qualifications

    • ND, HND or B.Sc qualification is an added advantage.
    • Previous experience in a similar role, preferably in a hotel or fine dining establishment.
    • Excellent communication and interpersonal skills.
    • Strong customer service skills and the ability to remain calm and professional under pressure.
    • Ability to work effectively in a fast-paced environment and multitask efficiently.
    • Basic math skills for processing payments and handling cash.
    • Knowledge of food and beverage items and familiarity with menu items.
    • Ability to work flexible hours, including evenings, weekends, and holidays.
    • Physical stamina to stand and walk for extended periods and lift heavy trays if required.

    Check how your CV aligns with this job

    Method of Application

    Interested and qualified candidates should send their CV to: rhljobrecruit@gmail.com using the Job Title as the subject of the email.

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