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  • Posted: Mar 13, 2020
    Deadline: Apr 30, 2020
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    Clear Essence California Spa and Wellness Resort is a boutique hotel and spa catering to enrich the lives of the affluent. Positioned in heart of Ikoyi, the resort provides an easy access and a welcoming ambiance to refresh, renew and restore body, mind and soul.
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    Senior Accountant

    Job Description
    We are seeking to employ the services of an experienced Accounts Manager with the following set skills, qualification and attributes:

    Job Overview

    • Prepare daily revenue report by balancing night audit report with cash, cheques and credit cards received, and reconcile daily revenue, summarizing into monthly revenue report.
    • Responsible for maintaining Account Receivables, subsidiary ledger and reconcile to General ledger.
    • Reconcile asset accounts including bank accounts, accounts receivable, other receivables/prepaids.
    • Reconcile liability accounts including accounts payable, accruals, note payable, and other liabilities.
    • Maintain and control inventories and fixed assets, and assists to conduct physical inventories.
    • Oversee the implementation of the hotel operating budget and monitor department revenues and expenses, ensuring accurate recording in accordance with established guidelines.
    • Continually audit all internal financial controls including purchasing, cash handling, disbursements, inventories, hotel assets, etc
    • Liaise with Company Consultants to perform monthly and yearly tax returns in compliance with government regulations.
    • Maintain format of income statements and balance sheets and responsible for modification or changes needed as necessary.
    • Perform month-end financial accounting close process and complete internal financial reporting, and prepare management financial reports.

    Key Deliverables

    • Financial budgeting, cost control, and procedural implementation.
    • Accurate and timely preparation of cash flow statements, management of receivables, payables, cash balances, control mechanisms and timely deposits of all funds.
    • Implement process efficiencies as well as internal controls for effective cost control throughout the company.

    Education / Qualification

    • A Chartered / Certified Accountant with at least (7) seven years’ experience working in the hospitality business or an FMCG Company, with a minimum of ten (10) years accounting experience.
    • Proficient in the use of accounting software. Experience in the use of Sage Pastel will be an added advantage.
    • Advanced use of Microsoft Word and Excel.

    Personal Attributes:

    • Articulate in English Language with excellent verbal and writing skills.
    • Demonstrate accuracy and thoroughness, and exhibit sound judgment.
    • Demonstrate good Knowledge of the hospitality market and competition.
    • Manage competing demands and able to deal with frequent change, delays, or unexpected events.
    • Attention to detail and a commitment to high standards of delivery.
    • Self-motivated and exhibit calmness under pressure, with a flexible approach.
    • Strong commitment to team work and supporting the wider objectives of the Company.

    Method of Application


    Interested and qualified candidates should send their CV to: hr.cecswr@yahoo.com using the Job Title as subject of the email.

    Note: Only Candidates with the required qualification, experience and attributes will be considered.

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