Quality Assurance Officer (QA) at May & Baker

Responsibilities
Quality Control and Testing: 

• Conduct regular testing and analysis of water samples to ensure compliance with quality standards and specifications. 
• Perform chemical, physical, and microbiological tests to assess the quality of water at different stages of the manufacturing process. 

Regulatory Compliance: 

• Stay informed about local, national, and international regulations related to water quality standards. 
• Ensure that the manufacturing processes adhere to all applicable regulatory requirements. 

Documentation and Record-keeping: 

• Maintain accurate and up-to-date records of all quality control tests and results. 
• Prepare and update documentation related to quality assurance procedures, protocols, and standard operating procedures (SOPs). 

Process Monitoring: 

• Monitor the manufacturing processes to identify any deviations from established quality standards. 
• Collaborate with production personnel to address and rectify quality issues promptly. 

Calibration and Maintenance: 

• Oversee the calibration and maintenance of testing equipment to ensure accuracy and reliability of test results. 
• Schedule and perform regular inspections of equipment used in quality control processes. 

Training and Education: 

• Provide training to plant personnel on quality control procedures and best practices. 
• Raise awareness about the importance of quality assurance throughout the organization. 

Continuous Improvement: 

• Identify opportunities for process improvement to enhance the overall quality of the water manufacturing process. 
• Collaborate with cross-functional teams to implement continuous improvement initiatives. 

Supplier and Raw Material Evaluation: 

• Evaluate and monitor the quality of raw materials and suppliers to ensure that they meet specified standards. 
• Collaborate with procurement to address any quality issues related to raw materials. 

Customer Complaint Resolution: 

• Investigate and address customer complaints related to product quality. 
• Implement corrective and preventive actions to avoid recurrence of quality issues. 

Audits and Inspections: 

• Coordinate and participate in internal and external audits to assess compliance with quality standards. 
• Implement corrective actions based on audit findings. 

Emergency Response: 

• Develop and implement emergency response procedures for quality-related issues. 
• Ensure readiness for handling unexpected incidents affecting water quality. 

Qualifications
Experience: 

• Minimum of three [3] years of relevant experience in water production.