Officer - Production (Blender) at Promasidor

JOB PURPOSE/OBJECTIVES

To ensure smooth running of the blending machine following the right operational sequence and generation of quality finished goods.

KEY RESPONSIBILITIES / ACTIVITIES

• Carry out the necessary CLIT and safety precautions on the machine before start of blending operation
• Receipt of blending raw material and proper arrangement of items on the platform.
• Accurate weighing of the blending ingredient following the certified BOM and documentation on the logbook.
• Ensure the blending operation is done following the right specified sequence and at the right parameters.
• Ensure cleanliness of machines and the work environment.
• Monitor activities of their subordinates in your section.
• Understanding possible food safety hazards and good knowledge of implication of food safety.
• Presentation of accurate figure to the supervisor for daily material reconciliation.
• Ensuring accuracy of reporting of measured/observed values
• Ensuring promptness in bringing up any deviation to senior colleagues and making intervention as the case may be.
• 100 % compliance to safety, GMP and operational procedures.
• Carry out any assigned food safety jobs by the head of department/ food safety team leader.

EDUCATION & EXPERIENCE

OND in Food science and technology, biochemistry, technical courses, or any other related course.

KNOWLEDGE & SKILLS

• Computer literate.
• Good analytical and reconciliation skills.
• Blending operation experience.
• Willingness to learn and improve on the job.

PERSONAL ATTRIBUTES

• Good team spirit.
• Energetic.
• Problem solving skills.
• Ability to work under pressure.