Food Production Lead at Smart Partners

Job Description

• The Food Production Lead oversees daily production activities to ensure high-quality output, efficiency, and compliance with food safety standards.
• The role involves supervising production staff, coordinating schedules, monitoring processes, and ensuring targets are met within quality and hygiene guidelines.

Responsibilities

• Supervise and coordinate day-to-day food production operations.
• Ensure adherence to recipes, portion control, and quality standards.
• Monitor staff performance, assign tasks, and ensure proper shift coverage.
• Maintain strict hygiene, sanitation, and food safety compliance.
• Track raw material usage, minimize waste, and report production data.
• Collaborate with Quality Control and Maintenance teams to resolve issues.
• Train and motivate production staff for continuous improvement.

Requirements

• Bachelor’s or Diploma in Food Science, Production Management, or related field.
• 5 – 7 years’ experience in food manufacturing or production supervision.
• Strong leadership, planning, and problem-solving skills.
• Knowledge of food safety and quality assurance standards.
• Excellent communication and teamwork abilities.