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  • Posted: Nov 29, 2023
    Deadline: Not specified
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    FoliXx Hospitality is an organization whose grand purpose is to achieve global relevance among leaders in the hospitality guild, by unparalleled culture and service. We are a resolute people, committed to continuous excellent service delivery, our value systems are built upon: integrity, excellence, attitude, competence, and continuous improvement.


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    Business Manager

    Folixx Hospitality, Lagos, needs an ambitious and energetic Business Manager to help design and implement business strategies to promote the attainment of our goal. He/She will head one of our organisation’s Business Unit. The goal is to drive sustainable financial growth through this role.

    Responsibilities

    • Coordinating and overseeing daily restaurant/lounge management operations
    • Motivate staff to provide excellent customer service and treat all staff matters
    • Control operational costs and identify measures to cut waste
    • Maintaining the business’ revenue, profitability, and quality goals
    • Ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards
    • Coordinate daily Front of the House and Back of the House operations
    • Deliver superior service and maximize customer satisfaction and regularly review product quality
    • Respond efficiently and accurately to customer complaints
    • Ensure the availability of all items in the business unit.
    • Assessing and improving profitability, profit, and loss marginalization
    • Conversant with market price, manage operating costs in accordance with budgets
    • Ensure compliance with sanitation and food safety regulations
    • Manage the unit’s good image and suggest ways to improve it
    • Create detailed reports on weekly, monthly, and annual revenues and expenses
    • Track stock levels of food, supplies, and equipment, forecast needs, and oversee ordering as necessary
    • Any other duties assigned by Management

    Requirements and skills

    • Minimum of 8 years of experience
    • Proven working experience at a Management level in the Hospitality industry is an added advantage.
    • Proven sales track record
    • Proficiency in MS Office
    • Proficiency in English
    • Market knowledge
    • Excellent written and spoken communication skills.
    • Great negotiation skills
    • Ability to build rapport/interpersonal skills.
    • Time management and planning skills
    • Numeric disciplines. BSc/BA in Business Administration, Accounting, Sales, or a relevant  field

    Method of Application

    Male and female candidates qualified for this role are advised to apply via: folixxhospitality@gmail.com

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