Brewing Operator at International Breweries

Job Purpose:

The primary role of the BOP Operator is the operation of the manual brewing plant and process not associated with PLC control, the execution of maintenance and asset care activities in support of the Brewing Technician Artisan.  The BOP Operator also supports the Brewing Technician Operator in the execution of quality control checks.

Key roles and responsibilities:

Shift based production performance and processes 

• Operate designated pant and equipment
• Monitor specific production processes on shift [brewing sub dept specific]
• Ensure process quality and productivity
• Ensure and maintain a safe and healthy work environment 
• Co-ordinate autonomous maintenance and cleaning

Shift Team performance

• Communicate effectively in the workplace

Perform administration 

• Ensure application of administration systems and procedures 
• Contribute to self and team development

Problem solving  

• Apply problem solving and decision making techniques and principles

Profile:

Qualifications & Experience:

• 2 - 5 years experience in a brewing environment Previous experience in a process-controlled manufacturing environment, ideally in food FMCG products.

Traits & Competences Required:

• Roles, Skills and Attributes Required
• The main role is to apply core competencies to achieve optimum plant and process performance.
• A team player (prepared to communicate, listen and assist).
• Initiative and energy.
• Achievement Drive (improvement, do better than standard or what was done previously, be the best).