Key Responsibilities
Lead by example, fostering a culture of excellence, teamwork, and professionalism among staff.
Oversee day-to-day operations, including staffing, scheduling, inventory man
POSITION SUMMARY
Supervise and coordinate activities of cooks and workers. Determine how food should be presented and create decorative food displays. Ensure proper portion, arrangement, and food g
Job Description
Provide excellent customer service.
Greet customers and attend to customers.
Make suggestions based on their preferences.
Take and serve food/drink orders.
Up-sell when a
Job Description
Provide excellent customer service.
Greet customers and attend to customers.
Make suggestions based on their preferences.
Take and serve food/drink orders.
Up-sell when a
Responsibilities
Overseeing the functions of the bar and lounge, including set-up, staffing, and liquor checks.
Hiring, training, supervising, directing, coaching, counseling, and evaluating s
Description
Our client, a leading medical institution is seeking to hire an experience and resourceful hospital front desk.
Responsibilities
Greet guests and provide them with s
Requirements
Interested candidates should possess an HND / SSCE / ND / NECO qualification with 1 - 2 years of work experience.
Must live within the Douglas, Wethedral and Ikenegbu axis.
Must
Responsibilities
Mixing drinks based on customer requests
Taking customers' orders
Handling cash and credit card payments
Stocking and restocking bar supplies
Keeping the bar area cl
RESPONSIBILITIES
Gather customer requirements (like number of guests and event dates)
Plan food and beverage menus considering clients’ preferences and special requests .
Determine req
Position Overview
We are seeking vibrant and professional Event Hostesses to join our team and enhance the overall experience of our events. The ideal candidates will be outgoing, charismatic in
DUTIES AND RESPONSIBILITIES
Interact with customers, take orders for drinks and snacks.
Plan and present bar menu.
Serve snacks and drinks to the customer.
Check identification of the gues
REQUIREMENTS
Minimum of SSCE. But additional qualification will be an added advantage.
Must be able to prepare Ishi Ewu, Ugba, Pepper soup, Ofada, Nkwubi, rice, etc.
Proven exper
REQUIREMENTS
OND in relevant degree.
Proven experience as a Barman.
Must have basic accounting skills
Must have entrepreneurial mindset.
Must have the ability to work indepen
POSITION SUMMARY
Process all payment methods in accordance with Accounting procedures and policies. Follow property control audit standards and cash handling procedures (e.g., blind drops). Obtain
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions
Job Description
Maintains the hotel’s inventory of available rooms.
Keeps track of the history of the financial transactions that have taken place during both day and night hours.
Perf
Job Description
Maintain facility; ensure facility is in good condition and ready to be occupied at all times including all equipment and appliances used in it.
Oversee routine operations,ensu
Job Description
We are searching for an engaging, courteous barista who is passionate about food and beverage preparation and education.
The barista will greet customers, answer their question
With a huge range of roles from servers and chefs to housekeepers and concierges, the hospitality industry is one of the fastest growing and most challenging industries in the world. A person considering to take this job must clearly have a demonstrable understanding of the skill-set the job requires, and a checklist of the responsibilities and requirements of the job.
Hospitality jobs are usually advertised on myjobmag.com. Check our job publications; search for: waitress jobs, hotel management jobs, restaurant jobs, chef jobs, jobs in hospitality etc. plus their online equivalents.
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