Job Openings at Bukka Hospitality Limited (Bukka Hut)

Job Description

• They help keep the kitchen organized and running efficiently.
• They ensure proper food handling, sanitation and following food storage procedures.
• Check the freshness of food and ingredients.

go to method of application »

Job Description

• A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers.
• They help keep the kitchen organized and running efficiently.
• They ensure proper food handling, sanitation and following food storage procedures.

go to method of application »

Description

• Maintain receipts, records, and withdrawals of the stockroom
• Receive, unload, and shelve supplies
• Ensure adequate record keeping and manage all documentation to confirm proper stock levels and maintain inventory control

Requirements

• Interested candidates should possess an OND, SSCE / GCE / NECO qualification with 1 - 2 years work experience.
• Good knowledge of proper bookkeeping and inventory management
• Familiarity with standard concepts and best practices in a store environment
• Excellent written and verbal communication skills
• Keen attention to detail and ability to effectively manage time
• Good knowledge of MS office
• Physical ability to frequently lift and carry materials.

go to method of application »

Requirements

• Candidates should possess an OND, SSCE / GCE / NECO qualification with 0 - 1 year of work experience.
• Ability to properly take a record of received items from the Kitchen
• Must know how to do some simple calculations.
• Must be able to read the weight in Kilogram.
• Paying attention to details.
• Candidates must reside within Lekki and its environment.

go to method of application »

Job Requirements

• Good communication skills
• Ability to work in a team
• Good customer service skills
• Ability to multi-task
• Ability to work under pressure
• Age Bracket to Apply: 18 years - 25 years.
• Candidate must reside within Surulere,Ikota, Lekki and it Environs