Movenpick Hotel Ikoyi Lagos is situated on the gateway to Victoria Island in the leafy green business district of Ikoyi. The luscious garden creates an urban oasis for stays whether on business or holiday. Home to 181 rooms and luxurious suites offering classic comfort, wifi and necessary room ameni... read moreties. Enjoy the flavours of Nigeria and the World at our restaurant or Pool bar. Keep yourself in balance by using the fitness centre or enjoy a swim in the swimming pool. Conference and events spaces are available.
Job Description
To collect, with an assigned witness, all Front Office Agents’ and Food & Beverage Agents’ remittance envelopes from the drop-safe and to verify them against the
Job Description
Establish and maintain seamless co-ordination & co-operation with all departments of the hotel to ensure maximum cooperation, productivity, and guest service.
Respond to qu
Job Description
As a Pastry Chef, you will play a pivotal role in the creation and execution of our delectable pastry offerings. Working closely with our Executive Chef, you will bring your experti
Job Description
Consistently offers professional, engaging and friendly service
Ensures all work follows safe work practices and procedures
Responds immediately to all work requests which co
Job Description
As a Pastry Chef, you will play a pivotal role in the creation and execution of our delectable pastry offerings. Working closely with our Executive Chef, you will bring your experti
You are:
Passionate about people, building a strong diverse work culture and believing in others. You model the values & are of respect, integrity, teamwork and empowerment – with leaders
WHAT YOU WILL BE DOING:
You are at the heart of the hotel! As a Housekeeping Room Attendant, you will take ownership of guest rooms, ensuring that our guests are provided with a clean, comfortable
Job Description
Executive Housekeeper will be responsible for the strategic initiatives of the Housekeeping Department tied to business expansion, growth, and the necessary cultural evolution to
Job Description
Accountable for the quality, consistency, and production of the food.
Exhibits culinary talents by personally performing tasks while leading the staff
Develops and trains the
Job Description
Under the direction of the Demi Chef Main, the Commis is responsible for the preparation and storage of menu items, in accordance with established procedures for preparatio
Qualifications
To plan, prepare and execute all food services standards in all areas of the kitchen.
Key Responsibilities:
To provide food/service to a consistently high standard, inc
We are currently seeking Steward to join our Kitchen team.
Day to day responsibilities for this position will include:
Ensuring there is an adequate supply of crockery for the food &
Job Description
Timeously respond to all calls as per job priority
Ensure that Workmanship is of the high quality
to provide a service to all departments that requires maintenance relat
Job Description
Guest luggage – arrival and departure
Handling of group luggage
Rooming of guests
Storage of guest property
Guest recognition
Lobby cleanliness
Delivery of mail
Job Description
First impressions are everything! As a Reception Agent, you will take care of the guests from the moment they arrive through to their departure by ensuring they have a memorable exp
Job Description
To act as a front-line interface to the internal & external users by resolving queries or complaints in a timely & efficient manner
Ensure the smooth running of all sys
Job Description
To consistently provide thoughtful, caring and sincere service
To assist in the day-to-day activity of the Accounts Department and ensure all standards are followed
To compil
Job Description
Through your passion and motivation, you sell memorable experience to guests who stay in your property.
You are professional and knowledgeable about your property, and you buil
