Cost Control Officer at Genesis Group

Description

• Generate consumption report at the end of month.
• Review of the payment voucher with account payable
• Physical inventory taking at the end of the month.
• Daily updating of bar control and restaurant stock sheet.
• Review of the sales book of bar and restaurant together with the closed bill.
• Checking the diesel consumption and usage daily.
• Checking supplies with the PO, for goods order.
• Daily review of issuance reports.
• Ensuring compliance on proforma invoice matching with vendor account details
• Generating purchase order and goods received voucher
• Checking daily of the opera guest in by name and room.
• Survey market on price and item in relation with cost implication.

Requirement

• Interested candidates should possess an HND or OND qualification.