Key responsibilities:
Plan residents’ meals on a weekly & monthly basis;
Check number of residents with HR department each Monday morning;
Check with residents on special requests,
Job Description
This focus of this role is to prepare Local and Continental meals in the kitchen according to the company’s recipes or tastes, handling all meals for the Food and beverage
Responsibilities:
Prepare and cook a variety of traditional Southern Nigerian dishes with precision and authenticity.
Collaborate with the head chef to develop menu items and recipes that show
Job Purpose
To assist with the production or processing operations.
Core Responsibilities and Key Result Areas
Production/Operations
Ensure input in the operations of the pie produ
A Head Chef is responsible for managing all aspects of the kitchen to deliver an excellent Guest and Member experience while seeking customer feedback, training staff, controlling costs, and coveri
Gender: Male
Net Salary: N100,000 - N120,000 monthly
Qualification/Skills:
Nigerian, Continental and Chinese cuisine.
ND,HND,B.Sc
Must be willing to travel with at short notice,
Responsibilities
A Cook plans, prepares, and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently.
Job Summary
We are looking to hire a skilled Cake Decorator to design and decorate cakes according to customers specifications and preferences.
Responsibilities
Decorate various
Person Specification
A catering qualification.
Knowledge of food budgeting and costing
Previous experience of running a school kitchen and/or catering service.
Excellent customer service
Person Specification
A catering qualification.
5+ years relevant work experience.
Knowledge of food budgeting and costing
Previous experience of running a school kitchen and/or catering se
Job Details
Food Preparation: They prepare and cook menu items according to recipes, ensuring consistency and quality in taste and presentation.
Menu Planning: Collaborating with the chef or m
Job Details
produce sketches for designs and decorations to show customers.
give estimates for costs and time.
bake cakes to order.
Decorate cake with buttercream ,chocolate, fondant,whipp
Job Description
Operate and manage the pastry section of a kitchen, working together with the other chefs
Prepare a variety of baked goods
Decorate and present pastries and baked goods in a
Responsiblities
Assisting in the preparation and cooking of food.
Prepping ingredients and assembling dishes according to recipes.
Managing the cleanliness and organization of the kitchen an
Job Overview:
We are seeking a talented and dedicated Hospital Chef to join our culinary team and provide exceptional dining experiences for patients, staff, and visitors.
The ideal candidate
Requirements
Culinary arts degree or equivalent qualification with specialization in grilling/barbecue techniques preferred.
At least 5 years’ experience as a head chef within establishe
Caterers are cooks and food preps. They make large amounts of food for parties, galas and events. Instead of working in a restaurant and making food to order, caterers prepare all dishes at once, course by course, so that everyone is served at the same time by banquet servers. Caterers may work with the event hosts to create a menu, work with special requests, and often cook in non-kitchen rooms or with mobile food prep stations, depending on where the event is being held. If you're seeking a career in this field, you have to be creative, have a hand-eye coordination, sense of taste and smell, time management skills, and business acumen.
Catering jobs are usually advertised on myjobmag.com. Check our job publications in fields such as: catering apprenticeships, catering training courses, catering equipment, catering short courses etc. plus their online equivalents.
