Restaurant Manager (Female) at Rossland Screening Solutions

Reports to: Management

Position Summary

• The restaurant manager will be responsible for overseeing the eatery and dealing with vendors to ensure that supplies are always restocked.

Functions

• She will supervise staff
• She will work with management to meet revenue targets
• She will assist in implementing the company’s business plan, marketing business and also recommend ways of improving business model.

Requirements

• Female between the ages of 25 - 35
• Diploma or Bachelor's degree in a Business related field
• 2 -5 years of experience in the hospitality industry
• She should be social, career driven, innovative and confident
• She should be savvy with social media and proficient in Microsoft Office suite
• She might be required to travel between Kaduna and Lagos to order supplies. The ability to speak Hausa and Yoruba is a plus.